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Rarebit Sauce

Heres how to make chef chris locke of marbens welsh rarebit sauce recipe.

Rarebit sauce. Dry mustard dash of cayenne 2 tsp. Worcestershire sauce 8 c. Sweet white wine can be used. The original 18th century name of the dish was the jocular welsh rabbit which was later reinterpreted as rarebit as the dish contains no rabbit.

A perfect lunch time treat or afternoon snack. Paprika 4 whole eggs slightly beaten 1 c. I didnt have any beer so i used all milk as the description suggests. If not then you need to try it.

Rarebit sauce is traditionally served on a thick slice of toast. Cook whisking constantly for 2 to 3 minutes being. Classic welsh rarebit sauce 14 c. Spread the rarebit on the toast and put it under the salamander or broiler until the sauce is hot and bubbly.

Ever had a welsh rarebit. Ive never had welsh rarebit before so i dont know how its supposed to taste but this was very good. Welsh rabbit or welsh rarebit r b t or r ae b t is a dish consisting of a hot cheese based sauce served over slices of toasted bread. A classic welsh recipe that is essentially fancy cheese on toast.

Welsh rarebit perhaps the most famous welsh dish of them all and one which along with irish stew and scottish haggis travelled the world over. I needed a little extra salt and pepper on mine because i left out the hot pepper sauce kids. The original cheese toast. This mixture can be made and kept in the refrigerator for several days if required.

Sign up for our newsletters subscribe by checking this box you confirm that you have read and are agreeing to our terms. Spread the cheese sauce thickly over the bread making sure the slices are completely covered so the edges dont burn. Return to the grill for 20 30 seconds longer until lightly browned and. Get welsh rarebit recipe from food network in a medium saucepan over low heat melt the butter and whisk in the flour.

2 lbs grated sharp cheddar cheese 14 tsp.